Silver Label Single Origin Coffee
Roasted For Espresso.
Current Silver label:
Tasting Notes: Black Mulberry, Dark Cherry, Mandarin
Altitude: 1750 (MASL)
Brewing Methods: Espresso / Stovetop / Plunger
Best rested for 7 - 10 days after roasting before use.
Our premium single origin coffees are roasted twice each week, and as such there may be a delay of up to 48 hours before shipping.